Home of
"Whitsunday Beefalo"
and
"Whitsunday Berkshire Gold"
www.Beefalo.com.au
All about Australian Beefalo and
Beefalo meat from the Whitsundays o
'Beefalo, the Beef breed with a touch of Bison!'
our newest venture www.Berkshirepigs.com.au
Whitsunday free-range Berkshire pigs and soon
Whitsunday free-range Berkshire pork order form
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Our new venture, the freerange Berkshire pigs, is going very well. We now have 6 breeding sows producing 2 litters/year. They seem to really be happy, as they produce big, healthy litters (from 8 to 12 piglets).We always have young pigs available. Some will be sold as suckers, some as ready to go pigs for home slaughter, some end up as hams and chops at P&M Meats, Centro Shopping Centre, Cannonvale and the rest is served in different ways at the Airlie Beach Hotel, Airlie Beach |
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On the
Bison/Beefalo front we had an early Christmas present: Beta, one of our
bison girls, had a bison hybrid calf by the Beefalo bull David. It is a
heifer; she is lively and healthy and mum didn't have any problems at all.
POCAHONTA
has the colour of a pure bison calf - orange. But that will most likely
change.
Her bison content is around 65percent bison |
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For Beefalo :
Beefalo beef is available at Master Butchers Whitsunday, Cannonvale Markets.
Or spoil yourself and have it served superbly at the AIRLIE BEACH HOTEL, Airlie Beach
for Berkshire pork there are several options:
1. directly from the producer, click here
2. P&M Meats, Centro Shopping Centre, Cannonvale
3. suckers and ready to go pigs from the farm, call 0403397808
4. last, but not least have a beautiful meal with Berkshire Gold pork at the Airlie Beach Hotel
The Beefalo meat and Berkshire Pork bred and grown in the Whitsundays ; the Beefalo are grassfed and have never been treated with hormones. They are free of chemical residues.
The Berkshire Pigs are free range and are fed with only high quality feed (no blood & bone). They are grazing as well and have never been treated with hormones. They are free of antibiotics and chemical residues.
"FROM THE PADDOCK TO THE PLATE": all animals are born and bred in the Whitsundays.
click here to learn more about Berkshire Pork
